Drinking water is one of basic necessities of life. But when the drinking water becomes toxic, it is a matter of concern. In an unfortunate incident, the Food Safety and Standards Authority of India (FSSAI) has taken action against a manufacturer of alkaline water after identifying several labelling and safety violations at its unit in Gujarat. Scroll down to read the details.



According to a press release shared by FSSAI on X, officials from the Western Regional Office carried out a post-licence inspection at the company's manufacturing facility in Savli, Vadodara. During the inspection, authorities found multiple issues with the packaged alkaline water being sold by the company.



According to the release, the technical scrutiny revealed multiple non-compliances, such as unexplained blackish-brown coloration, the presence of sediments, and contradictory descriptions between the primacy and secondary packaging, In response to the seriousness of these findings, regulatory officials seized stocks valued at approximately INR 31.61 lakh and initiated formal proceedings under the Food Safety and Standards (FSS) Act, 2006.



What is fulvic acid and risks associated with it



According to medical science, fulvic acid is a naturally occurring organic compound formed when plants and microorganisms decompose in soil, peat, and bodies of water. According to science evidences, as it comes from soil and organic matter, some products may contain contaminants such as lead, arsenic, mercury and other heavy metals. It's excessive consumption can lead to nausea, diarrhea, headaches, and stomach discomfort, which can potentially affect immune system and mineral absorption.





What else did they find in water

The laboratory analysis of the water confirmed the presence of fulvic acid, a substance not permitted under current FSSAI regulations. It was found that the ingredients originated from the addition of black mineral substances and were not inherent to the raw or processed water confirming a clear violation of established safety standards.








In its statement, FSSAI said it remains committed to ensuring that food and beverage products sold in the market are "safe, wholesome, and accurately labelled."



What is alkaline water

It is a type of water that has a higher pH level than regular drinking water. Normal drinking water usually has a neutral pH of around 7, while alkaline water typically has a pH between 8 and 9. It may contain minerals like calcium, magnesium, potassium, and bicarbonates.



Benefits of alkaline water



Better hydration: It is said to help with hydration after exercise because of its mineral content and electrolyte balance.




Help with acid reflux: It is said to be have a pH above 8.8, which may help deactivate pepsin, an enzyme linked to acid reflux symptoms.



Rich in minerals: It is said to be rich in calcium which is good for bones, magnesium for muscles and nerves and potassium for electrolyte balance.



Images Courtesy: istock and FSSAI